Best Electric Meat Smoker Reviews- Top Rated BBQ Options Compared!
Whether you’re preparing dinner for your family or hosting a large party, if you are a meat lover, you wont go wrong by investing on an electric smoker. But as modern as it sounds, choosing the right electric smoker is not easy. In fact it is one of the most diverse products you can buy. There are a lot of things you need to assess while buying an electric smoker like the size, temperature control, pressure control, trays and racks. This can be overwhelming.
Best Rated - Smokin-It Model #2
Masterbuilt 20070910 30-inch Black Electric Digital Smoker
Smokin-it Model #1
Char-Broil Digital Electric Smoker
Smokin-It Model #2
It is sturdy and reliable, this unit is a must have for many reasons. The model includes four heavy-duty rubber casters and four grilling racks made of stainless steel.
This fully assembled smoker can hold up to 35 pounds of meat. It is easy to use and is definitely a top choice for both beginners and smoking experts alike. The portability is often a feature that many people enjoy.
Every part of the smoker is made of stainless steel offering the most durability. It is also well-insulated which helps contain as much heat as possible. The smoker also comes with a replaceable 800W heating element which opens the door to use this smoker in a restaurant setting.
Masterbuilt 20070910 30-inch Black Electric Digital Smoker
Naked Creatine places emphasis on quality. While all of the powders on this list are top notch, Naked Creatine keeps their product at 100 percent micronized creatine monohydrate. They have absolutely no artificial ingredients.
The product dissolves quickly into water or juice, and the fine particles are easy for your body to absorb quickly. You'll feel an energy boost and long-lasting strength to get through tough workouts and increase your lean muscle mass.(R)
Weighing a little less than other models, the newly designed side handles make it easy to move the smoker and there are wheels that give mobility. There is plenty of room for all your favourite meat delicacies.
Char-Broil Digital Electric Smoker
Although it has frequent connectivity issues, the Wi-Fi connected digital smoker can be synced with any compatible smart device to enhance your outdoor cooking experience. Char-Broil is also a well-known company that specializes in making amazing outdoor cookers.
The Char-Broil Digital Electric Smoker comes with a double wall construction. This helps with keeping heat inside of the smoker. The control panel is a lot easier to use than you may think as well. Easily check on your meat with the glass door.
What is an Electric Smoker?
Electric smokers smoke food in the same way as charcoal or gas smokes do without the need for you to regulate heat or add more charcoal. You have complete control over the heat.
Here’s a guide on how to install and use an electric smoker.(R)
The electric smoker is quite easy to use. All you need to do is fill the water pan on the smoker with hot water, place presoaked wooden chunks or twigs in the other compartment, set the timer and the thermometer, and then turn on the grill. For the best woods for smoking click on the link.
How does it work?
All barbeque smokers work in the same manner. The meat is placed on a cooking rack away from direct heat. Wood is burned to create smoke that spreads around the meat and flavours it, while the indirect heat cooks it.Check out how an electric pellet smoker works.
Tips On Using Your Electric Meat Smoker
After picking a good electric meat smoker, learning how to properly use one is the next step. Let's go over a few tips that will get you started with using your new electric smoker.
Maintaining the Right Temperature
If you want to cook certain meats properly, you will need to know how to maintain a constant temperature over a certain amount of time. This is rather simple when you use an electric meat smoker. In fact, it is one of the benefits of using an electric meat smoker over other smokers. You have a lot of control over temperature maintenance. For example, if you need to cook your meat slowly but surely, setting your temperature to around 225 degrees Fahrenheit will give you just the right temperature.
Controlling the Moisture
If you checked out our article on how electric pellet smokers work, you should know that the use of a water pan is important. Well, this pan is important in keeping your meat from getting dry. The electric smoker will heat this pan and produce steam from the water. A great tip is flavoring the water in this pan so that you can add some additional flavoring to your meat as the steam adds moisture to your meat.
Benefits of using an Electric Smoker
There are several benefits to owning an electric smoker. A few are listed below. (R)
To tag along with the cheaper price tag of electric smokers, you have the additional benefit of a considerably lower operating cost. Electric smokers are energy efficient, and electricity is a comparatively cheaper source of energy for smokers than gas, wood or charcoal. Electric smokers are also cheaper to maintain and repair.(R)
You would be considerably safer using an electric smoker than any other type of smoker. These smokers pose none of the hazards of open flames. Your home is not exposed to the unhealthy smoke that comes from other types of smokers. The electric smoker is also a safer choice for you if you have children at home.
Tastier, Clean Food
Since electric smokers run on a cleaner source of energy, your food will have far lesser contaminants. With these smokers, the temperature is regulated more accurately. All you need to do is set the temperature. Using an electric smoker will also give your food a more even cook. Also, since these smokers take up a smaller portion of your budget than other types, you can perhaps afford to spend more on acquiring better quality ingredients.
Ease of Use
Electric smokers are easier to use than other types of smokers. You don’t need much experience to be able to start cooking with one. The process of operating these smokers is pretty simple – just plug it in, set the temperature and it automatically regulates the temperature for you.
With electric smokers, you avoid the hassle of having to buy gas/charcoal/ regularly for fuel. These smokers do not require your constant attention. The temperature is automatically regulated and the fuel source is continuous, allowing you to just set a timer and tend to other duties while waiting for your food to finish cooking. These smokers also leave minimal residue after use, making them easier for you to clean.
Things to Think About
To ensure you get the best electric smoker for your needs, there are few points to consider before you get one.(R)
Get the Right Size
Small ones will not be able to make enough food for all while large ones will result in having raw food. If you are going to be smoking only to prepare meals for your family, then a small one should be enough. If you want to be able to cater for a large party then you should go for a larger one. So make sure you are clear about what quantity you require and how much food the smoker can cook before you decide on buying.
Racks and Trays
The electric smokers come with different kinds of trays in it. Some electric smokers may have grill like trays while others may have hollow trays. The material used in the making of the tray may also differ. So make sure that the material is durable and requires less maintenance.
To successfully cook good food, time and temperature must be properly controlled. Most electric smokers have rheostat/thermostat within that controls the temperature. But if you want to opt for the traditional style of cooking, by regularly checking the temperature inside the unit then you should go for a smoker that doesn’t include a rheostat.
Here’s some advice to help you choose the right electric smoker. (R)
So if you’re planning on adding a smoker to your kitchen arsenal, we hope this helped you decide which electric smoker is perfect for you to prepare your next smoky meal on!
Is an Electric Smoker for You?
So, now that you've read through our entire article, you may be asking yourself if an electric smoker is for you. Let's discuss some of the great things about electric smokers that may turn you on to them.
As discussed above, a great thing about electric smokers is the price. Other smokers and grills on the market can be crazy expensive, especially when compared to an electric smoker. The quality that you get from an electric smoker at its price is almost too good to beat.
It is also important to note that electric smokers are not that big. When compared to other grills, the size of the electric smoker will surprise you. It is incredibly small for the quality and if you do not have much space to have a grill, going with an electric smoker is one of your best options.
Do you find yourself cooking on a grill often? Well, electric smokers may be right for you. Large rack electric smokers will work for you no matter what you are cooking and having a high quality smoker will save you money in the long run. There is not much maintenance required to keep your smoker in top condition, so, feel free to cook as much as you please.
Other Smoker Types
After looking at some of the suggestions we gave on whether an electric smoker is right for you, you should have a better grasp on what type of smoker you want. But, let's take a look at some of the other smoker types to help you decide even more.
Pellet Meat Smoker
These types of smokers is a mixture of all the types of smokers in one. It does a great job of offer the flavor you get in a charcoal smoker while offering the same benefits of an electric and propane smoker. It utilizes wood pellets to heat your food and comes with a timer so you can set and leave your meats. The added benefit of using wood pellets to smoke your food is that you can mix and match different types of pellets to produce a unique flavor every time you are ready to smoke.
Propane Meat Smoker
Using gas to cook your meat can be more reliable than electricity at some times. They also offer just as much portability as electric smokers if not more. You are limited to where a power outlet exists with electric smokers but this same limitation does not exist for electric smokers. The temperature gauge of propane smokers are internal and you also get a nifty push button ignition to get your smoker all started up.
Charcoal Meat Smoker
If you are interested in extremely smokey meat, you should definitely choose a charcoal meat smoker. Charcoal smokers are, consequently, the most time consuming smokers available. They require a lot of maintenance and involvement from the user. You do have the option of mixing and matching your coal with wood chips similar to that of a pellet smoker though.
Cons to Using Electric Smokers
Everything has a bad side. There is no exception to this rule for electric smokers. Let's take a look at some of the things that may turn you away from choosing an electric smoker.
Unlike the other smokers available, electric smokers have a limited pallet when it comes to flavoring your meat. Sadly, you do not have much of a choice when it comes to choosing how you want to smoke your meats.
Electric Smokers are known for generally being smaller sized units. This means you can place one just about anywhere around your home. Sadly, a smaller smoker means you can not place as much meat on it. So, for big family gatherings around Thanksgiving, you might not want to use an Electric smoker by itself. Adding on to this, many electric smokers do not do well with bigger sized meats.
Prone to More Issues
Since this type of smoker uses electricity, it automatically is suceptible to more issues than the other smoker types. You can easily have your smoker result in some type of electronic failure. Getting it fixed can be a bit pricey. Luckily, this type of failure is rare and does not happen often.
References And Recommended Reading
Our Number One Choice
Smokin-It Model #2
It is sturdy and reliable, this unit is a must have for many reasons. The model includes four heavy-duty rubber casters and four grilling racks made of stainless steel. This fully assembled smoker can hold up to 35 pounds of meat. It is easy to use and is definitely a top choice for both beginners and smoking experts alike.